YFT

SDLIVIN

Well-Known Member
Oct 26, 2018
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Was fortunate to get out on Friday, Tuna bite was on. Buddy of mine invited me to go out with his Son who just got back from OCS, on his Grady-White.
Boils everywhere, boats everywhere. Long story short. I did not personally convert, but they did, so spoils of the boat get shared (I thank God for friends who fish!).
Couple YFT landed; 30lb and 45-50lber. 80+lb BFT spit the hook after a 45 min battle.

Day one, Last night feast, sorry for the pics, didn't eat until late so took pics last second.
Family style eating at the counter...
Tuna Ceviche
Tuna Poke

sides: white rice, tofu salad, kimchi, fermented cucumber, ginger, seaweed salad, sauteed bok choy, etc...
sake, and Stone Delicious IPA.
day 1 yft 3.jpgday 1 yft 2.jpgday 1 yft 1.jpg
 
Dang that looks legit Robert. Must've lost service with my phone.. missed the call from you for dinner :)
Hey Jason, funny how that phones go all wonky once fish are in the fridge..
Joking aside, we have to get the families together once this covid craiziness subsides, have a feeling we have some cultural food similarities to share.
At the very least beer!
 
That sounds delicious!!!!! Grest outing also.

Sent from my SM-G955U using Tapatalk
 
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Day 2, last night...
Sashimi platter: YFT Ahi, Toro, Tako (Octopus).
Bulgogi, Teriyaki Chicken, smoked tuna
Sides: Tako sunomono, fresh batch of Ceviche, Poke, sautéed bok choy, mushroom medley, sautéed sprouts, kimchi, spicy cucumber, ginger, etc...
Paired with a BP grapefruit Sculpin IPA

day 2 yft 2.jpgday 2 yft 3.jpgday 2 yft 4.jpg
 

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