spicy squirrel burger

Coming from the guy that would pick up scopions when we were kids I wouldn't doubt it was possible. I'll stick to keeping my distance.
 
He is crazy for sure...but none-the-less - a certified killer in my book! ;)
 
did anyone ever figure out that the recipe calls for 1 pound of ground, squirrel meat.

not a pound of meat from a ground-squirrel... ::)
 
You must log in or register to reply here.
Back
Top