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I loved hunting Henshaw, will always be a special place for me. I shot my fastest limit there, albeit the limit was only four birds that season. I loved the fact that it gets cold there, made it feel like a real duck hunt.

Typically no reports means stellar shooting. That's a lot of hunters using that lake on hunt days :o Them MCC members get to shoot Sundays by themselves.

Good stuff!! You'll always remember your first one, your first limit and so on...

I'd try that! Looks awesome. I love going to Brazilian BBQ restaurants that serve chicken hearts, but they're minuscule compared to that big boy. Since we've gone on tangent...Goose livers are the bomb! Sliced and sautéed in olive oil with salt and pepper. My MIL who's full German turned me...

I really am missing the white cheeks this year! Shooting more snows this year than my previous 25+ seasons combined.

Craving some fried chicken livers from DZ Akins after all this liver talk!

Simplest, breast them, season with what you like and grill them medium rare. Sometimes, marinate breasts in Bernsteins Italian dressing for an hour to two, season with salt/pepper to taste, grill medium rare. Another simple recipe, breast them, cut into 1" squares, heat up sauté pan with a...

I'm guessing Mex? Gawd it would be nice to get into pheasants with regularity! If in Mex and close to the border, are you seeing any water impacts as they line the canals on the US side?

I miss shooting them white cheeks :(. Keep at it!

Just saw this....great thread!

My next shotgun will be either the Winchester SX3 or the Browning Maxus in 3.5" chamber. They both feel great in my hands and on a swing. My go to gun for the last 10 years has been my old Mossy 835, this year I broke out my 935 that's been hibernating in the safe the last few years. Go...

That was a king salmon on their run up the Sacramento River. The wifey's first, she brought it in like a pro.

Los Panchors rocks, used to live off of Greenfield years ago and I say they have the best CAB. Going from Taco Shop food at least 5 meals a week to zero has been painful. But the outdoors life is off the hook up here 8)

Nothing compares to San Diego style taco shops...Alberto's, Roberto's, and etc... A burrito up hear must come with rice and beans in it. Just not the same and I MISS it dearly! Oh how I long for Cotijas Taco Shop or Cazadores Taco Shop on Mission Gorge Rd!

...For the fish tacos, carne asada burritos, rolled tacos with guacamole, maybe a little bit of the weather But, I love Nor Cal waterfowling! I'm still trying to figure it out, and my dawg is getting old, but it's great to be a waterfowler in Nor Cal. Oh! I do miss salt water fishing too...

It depends! How's that for grey? This will be my first year hunting the rice in the north. I'm hoping my situation works out good for me, guaranteed water in a good area. I'm hoping to put the hurt on the ducks and geese. After hunting the lower river for years, I also think last season was a...

Perfect for parking at Wister for the Season, your duck camp, or keep it where it's at for your new duck camp! Link to classified post: http://southerncaliforniahunting.com/huntersforum/index.php/topic,5469.0.html

I have a 1997 Nash 27Y travel trailer I am putting up for sale. It has been parked at the River since approximately 2005. I am selling it because I am moving to the Sacramento area this summer. This has been my duck/goose camp, spring fishing camp, and winter offroading camp for many years...

Can only hunt Sat afternoon and Sun morn, can't believe it's over...my Junior is not so Junior anymore so this is it for this season. Driving down at 0-dark thirty tomorrow, some quick work on my trailer, then on the water. Hoping the teal are still thick!

Sdbirds, just curious, do you ever get any puddle ducks out of that pond? If it's where I think it is, I only see divers during the season...