Than you and that is forsure. I was surprised on how big her head was once I got my hands on her. I would have been severely overwhelmed if I was on my own. I did the field dressing but had a seasoned vet walk me through.
Well can't believe I'm able to write this but as I posted before I tagged my first buck just over 2 weeks ago out here in Idaho on public land in a part of the unit I had never been to. Well 2 weeks later I was able to punch my tag for my cow elk hunt I drew in the same unit on a small chunk of...
What we talking..ground or steaks or both? I make all sorts of stuff.
Ground:
Smoke a loaf of ground venison and break it up into your chili. My daughter loves taco bell style crunch wraps. Sportsman's pie, Stroganoff with ground or steaks, Smoked meatloaf is also great. Smash Burgers are a...
Strong work man! Gutting an animal can be very intimidating if you've never done it..got to experience for the first time recently on a deer and elk and I'm thankful I had someone there each time to walk me through it. Also no shame in taking your harvest to a processor. I don't have all the...
Thank you Steve I appreciate it and I appreciate all the advice you've shared with me over the years. Im just glad I was able to seal the deal when the time came. Can't wait to get back out and try to fill my cow elk tag.
I appreciate it gentlemen! Man many of you have helped inspire me over the years to keep after it. From joining me on ducks hunts to sharing pins with me to just sharing your experiences in the outdoors and dropping knowledge I am glad to be a part of this community.
Also shout out to...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.