Not much hunting or fishing going on this time of year so time to eat up the season’s haul.
Pan-seared pheasant in a creamy Marsala wine sauce with mushrooms and prosciutto.
Grilled Mako shark steaks with Cajun seasonings, grilled garlic-Parmesan zucchini and black beans/rice mixture.
www.effortlessfoodie.com
Pan-seared pheasant in a creamy Marsala wine sauce with mushrooms and prosciutto.
Grilled Mako shark steaks with Cajun seasonings, grilled garlic-Parmesan zucchini and black beans/rice mixture.
Pan Fried Pheasant Breasts in a Creamy Sauce
An easy pan-fried pheasant breast recipe in a creamy white wine sauce with sliced chestnut mushrooms and smoky pancetta
www.effortlessfoodie.com
