To me, it's the same theory as skinning. Let the meat breathe. Can't do it with plastic.
Can't be all bad, you're still here right? Same with my pops.
Different strokes for different folks.
My dad does the trash bag thing. I hate it. He taught me the sheet thing, not sure why he switched. I still prefer the sheets. Gotta be thin though. Summer sheets, not winter flannel.
Or, just shoot close to the truck which is preferable.
Doesn't blood wash out?! Hell, I wouldn't know.
Yeah, I'm cheap, I use old thin bed sheets. Plastic is the enemy.
The only thing I can say is get it skinned asap. Kinda like I was taught with elk even when it's cold.
I don't know, I'm new to the game, maybe I'm wrong.
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